Genealogy Today: 'Measuring up' to our ancestors
I have a recipe for Sugar Cookies from a great aunt. It calls for “lard the size of a large egg, 2 medium eggs, a heaping teacup of sugar, 3 coffee mugs of flour, a jelly glass of milk, and a few drops of vanilla.” Aunt Dolly made the best sugar cookies and knew exactly what her measurements meant. But I will never attempt the recipe.
When there were no measuring devices like we have now, how were things measured?